AVAILABLE NOW: Summer Luncheon Celebration for 25-75 Guests
Total Event Price for 25 guests is $6,500 (includes taxes and gratuities).
Additional guests may be added for $200 per person.
Graduations• Birthdays • Incentive Programs • Sales Kickoffs • Product Launches • Reunions • Showers • Pre or Post Wedding Gatherings
WESTWARD | SEATTLE The perfect spot to host a graduation luncheon and to hold summertime celebrations of any kind. Book your celebration luncheon now with a creative water-inspired menu, oyster shucking, signature cocktails, and stunning views from the north end of Lake Union. If you like, electric boats are available for guests to take a spin around the lake from the restaurant’s dock!
YOUR WESTWARD SUMMER LUNCHEON CELEBRATION INCLUDES:
An inventive lunch and drink menu for 25 guests
Interactive oyster shucking demonstration from award winning chef and oyster pro, Josh Henderson.
Oyster tasting- Explore different oyster varieties and pairings. Westward was just featured in the Seattle Times as a hot spot for the best oysters in Seattle!
Generously poured beer & wines: sparkling, white and red
Full and exclusive use of the Westward restaurant
Use of two electric boats from Westward’s dock (each boat can hold up to 10 guests at a time)
Live music by famous guitarist Harold Belskus
Onsite event staff
Full event planning services by SHWorldwide
All applicable taxes and gratuities are included
PRICING and PAYMENT:
Total Event Price for 25 guests is $6500 (includes taxes and gratuities). Additional guests may be added for $200 per person up to 75 guests maximum.
$3,000 deposit to secure event and date space will be applied to Total Event Price (non-refundable)
Guest count and full payment due 7 days prior to your event date
Need to chat before you buy? Or further customize your special event? Call us at (206) 351-2798
NEED SOMETHING MORE?
We'd be delighted to assist you with additional services. Just let your dedicated event manager know. We can help with such elements as
Custom Event Website
Production and Program Management